114 N Main St, Oregon, Wisconsin
608-835-6238
HOURS
Monday 6:00 AM - 2:00 PM
Tuesday 6:00 AM - 2:00 PM
Wednesday 6:00 AM - 2:00 PM
Thursday 6:00 AM - 2:00 PM
Friday 6:00 AM - 2:00 PM
Saturday CLOSED
Sunday CLOSED
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We are honored to be awarded "Best Coffeehouse" by Madison Magazine in:
2019, 2020, 2021, 2022, 2023 & 2024
Online Ordering
Order and pay online, arrive at the appointed time, enter through our back door (look for the giant squirrels), and pick up your order off the big green table. Just grab & go!
Using your mobile device? Download the Local by Toast app for Apple or Android.
No app? No problem, use the website at https://www.toasttab.com/firefly-coffeehouse
Espresso, Breakfast, Lunch & Bakery
Enjoy a truly handcrafted espresso drink prepared the old fashioned way! Our coffee beans come from two small batch roasters: Wonderstate Coffee in Viroqua and True Coffee in Monona.
We serve breakfast and lunch all day Monday through Friday, including hot sandwiches, salads, wraps & more with vegetarian and vegan offerings. Our most popular breakfast item is our Firefly Farmer Breakfast Sandwich with a fresh cooked egg, Usinger's Bacon and Hook's 1-year Cheddar. For lunch try our fabulous Turkey Pesto Panini on Madison Sourdough. View our full menu.
Our from-scratch bakery items are made fresh every day. Select from a daily rotation of muffins, scones, coffee cakes and specialty items every day! We bake 11 different cookies, including multiple gluten-free and vegan options. Our World-Famous Granola Bars are a must, along with our Almond Biscotti.
Like us on Facebook for our weekly lunch specials and bakery schedule announcments!
Specialty Bakery
Wednesdays: Gluten-Free Bakery Day
One day a week, gluten-free muffins, scones and specialty gf items take over the entire first level of our bakery case. Of course, we make all of our traditional goodies on Wednesdays, too!
Thursdays at 9 AM: Bear Claws, Danishes, Miniature Pies & PopTarts
Our from-scratch Danish bakery, fresh out of the oven and ready at 9 AM on Thursdays, always include Bear Claws with luscious almond filling. Often, we also make PopTarts, Fresh Fruit Danishes and Mini Pies.
Fridays at 9 AM: Firefly “Almost World Famous” Cinnamon Roll
Our from-scratch Brioche (butter in the dough) Cinnamon Rolls with cream cheese frosting are fresh out of the oven and available exactly at 9 AM on Fridays! Rolls often sell out quickly; arrive promptly at or before 9 AM for your best chance of scoring one of these dough babies! (If making a special visit please call ahead to confirm availability as these rolls take vacation breaks along with the owners.)
Who We Are
We are Oregon's Living Room. We offer a spacious, yet cozy feel with tables and soft furniture, and we treat customers like family.
Owners Jeanne & Uriah Carpenter are 27-year Oregon residents whose daily routine included stopping at the Firefly Coffeehouse for years before heading off to work. In 2017, they purchased the business and began specializing in sourcing local ingredients for from-scratch breakfast, lunch and bakery, all made in-house, every day. Together, they believe everyone deserves to drink good coffee and eat good food.
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