Order and pay online, arrive at the appointed time, enter through our back door (look for the giant squirrels), and pick up your order off the big green table. Just grab & go!
No app? No problem, use the website at https://www.toasttab.com/firefly-coffeehouse
Espresso, Breakfast, Lunch & Bakery
Enjoy a truly handcrafted espresso drink prepared the old fashioned way! Our coffee beans come from two small batch roasters: Wonderstate Coffee in Viroqua and Anodyne Coffee in the Walker's Point neighborhood of Milwaukee.
We serve breakfast and lunch all day including hot sandwiches, salads, wraps & more with vegetarian and vegan offerings. Our most popular items: Firefly Farmer Breakfast Sandwich with a fresh cooked egg, Usinger's Bacon and Hook's 1-year Cheddar. For lunch try our fabulous Turkey Pesto Panini on Madison Sourdough. View our full menu.
Our from-scratch bakery items are made fresh every day. Select from a daily rotation of muffins, scones, coffee cakes and more. Our typical cookie selection includes Chocolate Chip, M&M, Snickerdoodle, Gluten-free Monster, and multiple vegan options. Our World-Famous Granola Bars are a must, along with our Almond Biscotti!
Specialty Bakery & Waffles
Fridays at 9 AM: Firefly “Almost World Famous” Cinnamon Roll
Our from-scratch Brioche (butter in the dough) Cinnamon Rolls with cream cheese frosting are fresh out of the oven and available exactly at 9 AM on Fridays! Rolls are often sold out before 10 AM; arrive promptly at or before 9 AM for your best chance of scoring one of these dough babies! (If making a special visit please call ahead to confirm availability as these rolls take vacation breaks along with the owners.)
Thursdays at 9 AM: Bear Claws, Cream Cheese Danishes & Fruit Hand Pies
Our from-scratch Danish pastry featuring Bear Claws with luscious almond filling, traditional cream cheese Danishes, and Fruit Hand Pies with homemade apple filling.
Sundays: Buttermilk Waffles
Our buttermilk waffle, made from-scratch and served with fresh strawberries & real whipped cream, warm organic maple syrup & Wisconsin butter.
Who We Are
We are Oregon's Living Room. We offer a spacious, yet cozy feel with tables and soft furniture, and we treat customers like family.
Owners Jeanne & Uriah Carpenter are longtime Oregon residents whose daily routine included stopping at the Firefly Coffeehouse for years. In 2017, they purchased the business and began specializing in sourcing local ingredients for from-scratch breakfast, lunch and bakery, all made in-house. Jeanne is an American Cheese Society Certified Cheese Professional and Uriah is an IT geek. Together, they believe everyone deserves to drink good coffee and eat good food.